July 02, 2023
Chocolate Chip Blueberry Cookies
2 ¼ cups All-purpose Flour
1 tsp Baking Soda
½ tsp Salt
1 cup Butter, softened
¾ cup Granulated Sugar
¾ cup Packed Brown Sugar
1 tsp Vanilla Extract
1 Instant Vanilla Pudding Mix (3.4oz Package)
2 Eggs
2 cups Semi-sweet Chocolate Baking Chips
1 cup Dried Blueberries
Directions:
In a bowl, combine flour, baking soda and salt; blend well. In mixing bowl, beat butter, granulated sugar, brown sugar and vanilla until fluffy and creamy. Beat in instant pudding mix. Add eggs; beating well. Gradually, beat in flour mixture. Stir in chocolate chips and dried blueberries; mix well. Drop by rounded tablespoonful unto ungreased baking sheet or baking sheet with parchment paper.
Bake at 375 degrees for 9 to 11 minutes, or until cookies are lightly browned and crispy on the edges. Remove from baking sheet and cool on rack. Makes about 2 1/2 dozen cookies.